101 Red Lion Road
Southampton, NJ 08088
~ Make a reservation
~ Book a banquet
~ Call for specials
The 5th generation
Located in the historic town of Southampton, NJ, Di Paolo's Red Lion Inn has been a meeting place for friends and a cozy dining experience for families for over 80 years. Recipes dating back to the late 1800's have drawn people from all over South Jersey, and as far as Germany and Switzerland.
Opened in 1923 by Givino Di Paolo, the Red Lion Inn has passed through four generations including Archie & Divina Di Paolo, Steve & Christine Black (Givino's granddaughter) and currently Stephen Black.
Part of our success is the countless time spent in the early hours preparing these fresh dishes. My mother, father and I put forth this effort so that your family can enjoy quality time and a fantastic meal with one another. We are proud to offer our home cooked cuisine at hometown prices. So sit back, relax and enjoy your dining experience!We are making homemade pasta at Di Paolos Red Lion Inn in Southampton, NJ.
This Family owned and operated business is into its 4th generation of owners and prides
itself on freshly made foods! Enjoy
Forgotten Angels Equine Rescue Fundraiser
Come out and join us Thursday April 25th, any time between 3pm & 9pm for an evening of great food and good company! Forgotten Angel's Mare and Foal Project is a fundraiser set up to save a pregnant mare or mare with a foal by her side from a slaughter pen.
Door prizes and a fun auction for a Links Golf membership worth $1,700! Vendors onsite selling handcrafted jewelry and clothing! Contact Forgotten Angels Equine Rescue if you are a vendor and want to participate at 609-820-6377. Space is limited 15% of all proceeds excluding liquor will be donated to the Mare and Foal Project.
Burlington County Animal Alliance Fundraiser
Thursday May 18th join us in support of the Burlington County Animal Alliance. More info coming soon.
Look what we have been cooking up ... YUM!
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Monday - Closed
Tuesday - Thursday 3-9:30PM
Friday & Saturday 3-10PM
Listen to the 98.1 WOGL Breakfast Club team interview Chef Larry and Owners Steve & Jennifer about what's cooking up at Di Paolo's Red Lion Inn.